Give your dishes a new taste sensation by preparing them in the low & slow oven. Due to the slow cooking, food will not burn or dry out and flavours and nutrients will remain preserved because of the use of low temperatures.
The oven is equipped with a temperature gauge, so you can check the temperature any time. Place the oven on the ‘medium’ round 88 baking plate and the low & slow pleasure can begin.
This accessory is available for the MEDIUM 88.